At the market this week we have fresh, local and ethically sourced veg, fruit including fresh raspberries, pies, bread, pastries, flour, eggs, dairy, meat, chicken, honey, olive oil, cheese, wine, plus locally grown flowers, local linocut prints, and second hand books. We also have a good selection of sweet and savoury takeaways and a café. So join us to stock up essentials and maybe stop for a snack and a cuppa.

…and please remember some stallholders can only take cash!

 

Details of stalls this week…

Stalls this week

Sandy Lane Farm - seasonal, fresh, local organic fruit & veg, lamb & pork

Sotwell Manor Fruit Farm - sumptuous soft fruits

Mighty Pie Co - artisan traditional hand made meat, vegetarian & vegan flat & raised pies made from local ingredients

Willowbrook Farm - free range chicken, lamb, beef, eggs & local honey, seasonal birds, plus Zaytoun Palestinian charity produce

Crudges Cheese - range of cheeses hand made by ethical & sustainable cheese makers known personally to award winning Crudges

Team Tea - the finest loose leaf teas, ethically sourced & never compromising on taste or quality

Country Bunches - flowers grown in Toot Baldon

L'altre Vi Ltd - ethical, pure minimal intervention & natural Catalan wines with an emphasis on improving farm biodiversity

Natural Bread - handcrafted speciality breads

Mediterranean - lovely falafel, houmous, snacks & sweet treats

Blissful Italian - freshly made Italian foods & sweet treats

Pindys - homemade Indian food including finest quality samosas made from a recipe passed down for generations

Fatimah's Kitchen - enjoy East African food in East Oxford

Shand's Cakes - homemade tasty cakes & treats

Tuga Pastries - Portuguese custard tarts baked using more than 80% local ingredients including free range eggs, organic milk & local flour

Aladdin Sweets - handmade baklava & other traditional sweet treats

Jason's Book Box - second hand books

Line & Light Art - Linocut prints lovingly handmade in East Oxford

**NEW** Market Café: Oxford Community Action Café - community café serving breakfast/lunch, including vegan & gluten free options made by the team of OCA community chefs

 

Opportunity to work with Crudges Cheese at December markets

Roger Crudge will have his raclette machine at the market during December, offering melted cheese and hot potatoes (as he has done at previous December markets). Roger needs someone to serve the raclette whilst he sells his cheeses. He is happy to pay either cash or cash & cheese for the help. If you know anyone who might be interested, talk to Roger at the market for further details.