This week we have our usual delicious staples with fresh bread from Natural Bread, fruit and veg from Sandy Lane Farm, and meat and eggs from Willowbrook Farm, plus lots of other fresh food from local producers, takeaways and non-food stalls. See you on Saturday!

SESI will be back with us next week, so make sure you place your order before Thursday, Sep 7^th at midnight.

…and please remember some stallholders can only take cash!

Stalls this week…

Stalls this Week

Sandy Lane Farm- seasonal, fresh, local organic fruit and veg, lamb and pork

Sotwell Manor Fruit Farm - sumptuous soft fruits

Willowbrook Farm- free range chicken, lamb, beef, organic eggs and local honey

Crudges Cheese - range of cheeses hand made by ethical & sustainable cheese makers known personally to award winning Crudges

Country Bunches- flowers grown in Toot Baldon

Natural Bread - handcrafted speciality breads

Mediterranean - lovely falafel, houmous, snacks and sweet treats

Raffaele Pepe - delicious Italian and Japanese food

Ellie's Kitchen - Greek savoury and sweet pies: authentically traditional, homemade and delicious

Pindys - homemade Indian food including finest quality samosas made from a recipe passed down for generations

Freedcakes Ltd - Cakes & granola. Freed from guilt. Made with gluten-free, refined sugar-free and dairy-free organic ingredients.

Chillies2U - locally grown chillies, sauces & marinades

Sin Azucar Organic Chocolate - pure, clean chocolate using only organic ingredients, no refined sugar, no soy, no additives, naturally vegan

Cranston Pickles - local home made pickled vegetables and free-range eggs

Gaia Botanics - locally made palm free soaps, vegan toiletries, Organic herb teas and zero waste products

Jason's Book Box- second hand books

Celia's Café - Cafe bakery specialising in tasty Dutch sweet treats. From Stroopwafels and Specualaas, to Appetaarts and Slagroomtaarts, we’re the place to go to get something ‘Lekker’!