This week we have our usual delicious selection of stalls with fresh, local food, including veg, fruit, meat, chicken, eggs, olive oil, bread, cheese, butter, milk, pies, chilli sauces, conserves, pickles, fermented foods, cakes, takeaways, plus local flowers, vegan toiletries, antiques, books by local authors, and second-hand books.

See you on Saturday!

Sandy Lane Farm - seasonal, fresh, local organic fruit & veg, lamb & pork
Sotwell Manor Fruit Farm - sumptuous soft fruits
Mighty Pie Co - artisan traditional hand made meat, vegetarian & vegan flat & raised pies made from local ingredients
Willowbrook Farm - free range chicken, lamb, beef, organic eggs & local honey
Crudges Cheese - range of cheeses hand made by ethical & sustainable cheese makers known personally to award winning Crudges
Country Bunches - flowers grown in Toot Baldon
SESI Food & Detergent Filling Station - refilling empty containers for fairtrade, organic dried foods; household detergents & hair-care products
Natural Bread - handcrafted speciality breads
Mediterranean - lovely falafel, houmous, snacks & sweet treats
Raffaele Pepe - delicious Italian & Japanese food
Pindys - homemade Indian food including finest quality samosas made from a recipe passed down for generations
Fatimah's Kitchen - enjoy East African food in East Oxford
Vicky Lauren Deserts - local home bakery offering classic desserts entirely from scratch, using the best, natural ingredients
Sin Azucar Organic Chocolate - pure, clean chocolate using only organic ingredients, no refined sugar, no soy, no additives, naturally vegan
Chillies2U - locally grown chillies, sauces & marinades
Brynmoor Conserves - award-winning jams, conserves & chutneys
Cranston Pickles - local home made pickled vegetables & free-range eggs
Jason's Book Box - second hand books
Signal Books - Local publisher specialising in travel, history & Oxford-related books
Mrs B's Antiques - antique jewellery & vintage household goods