At the market this week we have a wonderful range of local stall holders. So shop local, stock up on essentials, takeaways, and non-food goodies.

Bibury Trout Farm & Poulton Hill Estate - fresh & smoked local trout plus lovely pate's & tarts & wines from local hand-picked grapes

Calm Corner - offers thoughtfully curated wellbeing kits designed to inspire calm, positivity, and self-care.

Chillies2U - locally grown chillies, sauces & marinades

Country Bunches - flowers grown in Toot Baldon and festive wreaths

Honeydale Farm - fresh fruit & veg organically & regeneratively grown

Jason's Book Box - second hand books

Mediterranean - lovely falafel, houmous, snacks & sweet treats

Natural Bread - handcrafted speciality breads

North Aston Farms - local, organic, pasture-fed beef, rosé veal & lamb, plus organic yoghurt, butter, ice cream, & milk & cream (when available) - all in returnable glass bottles & jars

Pindy’s Samosas - homemade Indian food including finest quality samosas made from a recipe passed down from generations

Raffaele Pepe - delicious Italian & Japanese food

Red Step Coffee - a small, family-run specialty coffee roaster in Oxford, committed to crafting exceptional coffee that is ethically sourced, sustainably traded, and roasted with care.

Shand's Cakes - homemade tasty cakes & treats

Team Tea - the finest loose leaf teas, ethically sourced & never compromising on taste or quality

Tiddly Pommes - superb pressed apple juice from local fruit

What a Tart - Lovingly handmade and indulgent sweet and savoury tarts, championing seasonal produce 

Willowbrook Farm - free range chicken, lamb, beef, eggs & local honey, seasonal birds, bone broths, handmade tallow soaps, garlic honey, beef tallow, plus Zaytoun Palestinian charity produce