Another great selection of stalls at the market this week. Salt Pig Co are back, this time selling fresh filled panninis and charcuterie snacking cones. Brynmoor Conserves will have more of their delicious jams and chutneys, and Cranston Pickles are back selling home made pickles. As well as our usual range of fresh local produce, Tiddly Pommes will be selling their hyper-local apples juice and Chillies2U will have more hot stuff. And don't forget our takeaways and market cafe.

Outside

Sandy Lane Farm - seasonal, fresh, local organic fruit & veg, lamb & pork
Sotwell Manor Fruit Farm - sumptuous soft fruits
Heath Farm Nuts - yummy local walnuts, cob nuts, walnut oil & sometimes chestnuts
Tiddly Pommes - superb pressed apple juice from local fruit
Willowbrook Farm - free range chicken, lamb, beef, organic eggs & local honey
Salt Pig Co - cured meats & salamis plus paninis & charcuterie snacking cones

Inside

SESI Food & Detergent Filling Station - refilling empty containers for fairtrade, organic dried foods; household detergents & hair-care products
Natural Bread - handcrafted speciality breads
Mediterranean - lovely falafel, houmous, snacks & sweet treats
Ellie's Kitchen - Greek savoury & sweet pies: authentically traditional, homemade & delicious
Moorish Bar - authentic & mouth-watering Middle Eastern dishes influenced by Persian Cuisine, The Levant & The Mediterranean
Chillies2U - locally grown chillies, sauces & marinades
Brynmoor Conserves - award-winning jams, conserves & chutneys
Cranston Pickles - local home made pickled vegetables & free-range eggs
Jason's Book Box - second hand books

Market Café: Raffaele Pepe Café

 

Community News

The Children's Allotment, a local initiative to create an affordable, parent-run outdoor childcare co-operative in East Oxford, are having 2 tour and open meeting sessions on 15th November and 2nd December. More info: www.thechildrensallotment.org