It’s another delicious market this week with staples from Sandy Lane Farm and Natural Bread, plus fresh chillies and sauces from Chillies2U, redcurrants from Sotwell Manor Fruit Farm, tasty cheeses from Crudges Cheese, and award-winning jams from Brynmoor Conserves. We also have fantastic local flowers from Country Bunches and books from Oxford Poetry Library, and our usual mix of takeaways plus the market café.


Sandy Lane Farm - seasonal, fresh, local organic fruit & veg, lamb & pork
Sotwell Manor Fruit Farm - sumptuous soft fruits
Crudges Cheese - range of cheeses hand made by ethical & sustainable cheese makers known personally to award winning Crudges
Country Bunches - flowers grown in Toot Baldon


SESI Food & Detergent Filling Station - refilling empty containers for fairtrade, organic dried foods; household detergents & hair-care products
Natural Bread - handcrafted speciality breads
Mediterranean - lovely falafel, houmous, snacks & sweet treats
Simply Foods 2 Go - Filipino Fusion food
Salad Daze - healthy salads to take away
Vegemental - natural, colourful salads & grains inspired by what’s in season, using local & organic ingredients as much as possible for maximum taste & freshness. Vegetarian & usually vegan
Chillies2U - locally grown chillies, sauces & marinades
Brynmoor Conserves - award-winning jams, conserves & chutneys
Oxford Poetry Library - Books, magazines, pamphlets written and/or produced by local writers
Jason's Book Box - second hand books
Market Café: Raffaele Pepe Café

Market News

Former Market Chair and Tiddly Pommes producer Rupert Griffin is over a third of the way through his 1,000 mile charity bike ride. For more info and to donate:

Community News

Are are a freelancer, entrepreneur or community worker with a social mission looking for hot desk space? Makespace Oxford is a new vibrant community of creatives, makers, thinkers and fixers. You get high speed broadband, bookable meeting space and a canal side location in Jericho for just £138 a month. More info: www.

Oxford City Farm are Recruiting Trustees. Are you passionate about local food, building community and improving health and well being? Deadline 21st August 2018. More info: